Wine Through Water in Kyoto Journal: Perspectives from Asia. Volume 52: Winter 2002. The first article–a reflection on student exchange trips between Canada and Japan–I pitched. Step one of my journey on the way of words.
Wine People: Sebastien Le Goff in Brix: Where people, wine and travel mix. Broke and taking a temporary job in a French restaurant thirteen years ago, Le Goff believed it would be a temporary thing. In November 2010 he opened DB Bistro Moderne for Daniel Boulud in Singapore’s $5.5-billion Marina Bay Sands project.
Lost Clauses: in Arc Poetry Annual 2010: The absolute best of ‘How Poems Work.’ An explication of “Misspent Youth” a poem by Pino Coluccio.
An Appetite for Reading: Served by Glenys Morgan, a formidable chef, Eating Between the Leaves book club devours more than pages.
In Vancouver, poetry goes to the Dogs: A group of poets, scholars, translators, editors, university professors and retired profs who have about 70 published books to their credit meet at the home of Graham Good to talk poetry.
Read “Happy Hour: Bacchus Lounge” in A Verse Map of Vancouver, ed. George McWhirter. Photography by Derek Von Essen. Buy the book.