Happy 170!

Today’s musings mark one hundred seventy posts. As the number ends in a zero, I thought why not celebrate a little? Continue reading

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Vancouver Ikebana 50th Anniversary Spring Show

Driving west towards Kingsway along 10th Avenue I was surprised by a throbbing roar from behind. Continue reading

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A Victoria Vacay

Recently I took a little vacay to Victoria. It remains a favourite get-away spot for several reasons. Continue reading

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Scenic Spots in Japan

Japan Today (online) runs a feature called “Have Your Say” where readers are invited to respond to questions. Today’s question asks: What do you think are some of the most beautiful scenic spots in Japan? Continue reading

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Dolled up or Dressed down: Beautiful!

I’m glad I didn’t realize at the outset that professional makeup artist Judy Doduk of  Judy D Beauty expected me to “own the room” before we started. Continue reading

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MoshiMoshi Nippon #18: Tokyo Ginki

Please note: The content of this post is the sole property of JIBTV. It may not be reproduced in any way without consent and is posted here with permission of JIBTV. 

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The central subject of MoshiMoshi Nippon #18 is Tokyo-Ginki, the silver craft of Kazuo Kamikawa, a 10th-generation silver artisan who inherited the name “Sosho” from his father. Continue reading

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Jet Lag: A dozen ways to beat it

The other day I booked a flight. Among other things I need to do in preparation, I got to thinking about jet lag. Continue reading

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Seriously. No Foreigners Allowed.

Before an evening party with the others, my colleague and friend (a JET who was my guide and interpreter during my first exchange trip in 1998) points to a sign in the window of a shop.

“Look at this this,” he says. The sign reads: No foreigners allowed.

Photo credit to

Photo credit to blogs-imgs-76.fc2.com

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Updated: Who is Japanese?

Every nation and culture has its noble and its ignoble aspects. In Canada we have racism, the problems of multiculturalism and numerous heinous blights on our historical record. However, Canadians accept that our citizens come in a hodgepodge of races and ethnic communities without disputing that they are Canadian. Continue reading

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Yushin Brewing Company on JIBTV Business Edge

Please note: The content of this post is the sole property of JIBTV. It may not be reproduced in any way without consent and is posted here with permission of JIBTV. To view Yushin Brewing Company’s success story on Business Edge #2, click here.

Takashi Tokuyama (President of Yushin Brewing Company established in 1854 in the town of Ayagawa, Kagawa) took over the firm from his father in the 1970s. In 1974 the sake business was at its peak but faced stiff competition from other beverages which were growing in popularity. At that time Japan’s sake industry went into a long, slow decline from which it has not recovered. Continue reading

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