
Line up for an okonomiyaki restaurant. Photo Credit Lami Japan.
After a day at the Hiroshima Peace Memorial Park and Museum looking at death and devastation, distress seems to have numbed my appetite. I’m not particularly hungry at day’s end. Perhaps that’s why I pick okonomiyaki for dinner—a dish I’m not all that keen on in the first place.
Earlier, a friend introduced me to the Manju (fried soup) version and ordinarily I wouldn’t eat it twice in as many weeks. Still, I feel I would be remiss if I didn’t try the renowned Hiroshima variation containing noodles while in town. Continue reading →